🥗 Vegetarian Recipes

Instructions

1. Cook the quinoa according to the package instructions. Drain the quinoa with a fine strainer and let it cool down to get as much moisture out as possible.
2. Drain the beans and mash them in a bowl with a fork.
3. Add the quinoa and all the other ingredients.
4. Form patties and cook on both sides in a frying pan. When turning the patties, add a slice of cheese on top.
5. Serve the patties with buns and all usual burger ingredients.